Health Was Becoming So Much Bigger Than The Food I Loved
As a food blogger, I knew the dangers of white sugar, refined foods, preservatives and super long words to avoid in foods. I knew how animals were treated in factory farms and how pesticides had caused health problems with field workers. I was eating and cooking healthy, shopping at my farmer’s market and buying organic or no-spray produce, eating less processed foods, working out. I thought I knew it all when it came to healthy living.
The more I explored the healthy eating community, I found more voices. And they had a lot to say, and they had facts to back it up. The voices started to get louder, and I couldn’t ignore them anymore. Health was becoming so much more than the food I ate.Read More »